Review: Saudi Coffee: The Culture of Hospitality
Saudi Coffee: The Culture of Hospitality by Maher Al Nammary is a stunning tribute to one of Saudi Arabia’s most treasured traditions. Blending history, photography by Oliver Pilcher, and illustrations by Rafael Alterio, the book takes readers on a journey from coffee’s origins in the southwest to its role as a symbol of generosity and hospitality. Created with the Kingdom’s Ministry of Culture, the publication captures the rituals, aromas, and artistry that make Saudi coffee central to the nation’s identity. As Sara Alali notes, “For Arabs and Saudis, coffee is an integrated part of our culture and identity. It’s how we show generosity and hospitality.” Available at Maison Assouline in Riyadh’s Bujairi Terrace, the book is both a cultural keepsake and an invitation to experience Saudi heritage through the lens of coffee. Learn more: assouline.com

Saudi Coffee: The Culture of Hospitality by Maher Al Nammary is a captivating exploration of one of Saudi Arabia's most cherished traditions—coffee.

The book delves into the intricate journey of coffee, from its seedling to its final form as a comforting drink, highlighting the variety of flavours and aromas that emerge from beans grown in the southwest region of the country.

Maher Al Nammary, the author of this insightful work, is a Saudi Arabian chef, hospitality professional, and culinary educator with a goal of bridging cultures and fostering understanding through the magic of food and art. His passion for the world of food and beverage stems from his belief that sharing what we eat, and drink creates deep and transcendent connections. This philosophy is evident in his writing, where he uses the art of coffee-making to create a shared cultural narrative.
The publication balances rich historical insights with stunning original photography by Oliver Pilcher and illustrations by Rafael Alterio, offering a visual feast alongside the written narrative. The collection is further enriched by photographs from Ibrahim Sarhan, Mohammed Albaijan, and Dhafer Alshehri, providing a comprehensive visual understanding of Saudi coffee culture. These images bring to life the rituals surrounding the preparation and serving of coffee, enhancing the reader's appreciation of the meticulous methods employed to honour guests.

“For Arabs and Saudis, coffee is an integrated part of our culture and identity. It’s how we show generosity and hospitality.”
As Sara Alali apltly puts it. This quote perfectly encapsulates the spirit of the book, where coffee is portrayed not just as a drink, but as a profound gesture of generosity and hospitality.
Created in collaboration with the Kingdom of Saudi Arabia Ministry of Culture, the book also serves as an invitation for readers to experience the deeper wonders of the nation, beyond its well-known landmarks and history. The emphasis on hospitality and the respect for tradition makes this publication an essential read for those interested in Saudi culture and the role of coffee in shaping its social fabric.

Maison Assouline, Riyadh Saudi Arabia
For book and coffee lovers, Maison Assouline, the flagship boutique in Riyadh, is an exceptional destination for those seeking a cool coffee hang-out or a great place to buy cultural gifts.
Located in the prestigious Bujairi Terrace in Diriyah, this two-storey boutique is a perfect place to explore the latest Assouline releases or rare first editions while enjoying the rich atmosphere of Riyadh's heritage. The outdoor terrace overlooking Diriyah provides a stunning view, making it an ideal spot for relaxation and reflection. A visit to Maison Assouline is also a fantastic opportunity to purchase gifts that celebrate the art of living well, making it a great complement to Saudi Coffee: The Culture of Hospitality.
Read more here: assouline.com

Whether you are a coffee enthusiast or simply curious about the cultural significance of hospitality in Saudi Arabia, this book is must-read.
Visit: assouline.com
